A unique Bordeaux Wine Experience: Dinner Millésimes de Collection at Chateau Angélus, part 2
By Ronald Rens, M. Sc., Wine Master, President of The Bordeaux Wine Experience
Dinner Millésimes de Collection at Chateau Angélus, part 2
The Setting
|
|
Black tie and evening dresses were requested on the invitation for this dinner. The evening started in the courtyard behind the Chateau with an apéritif with Champagne Krug Grande Cuvée served from magnums. When dinner was sounded, we were all awed by the way the Angelus barrel hall was dressed up all in white. Even the floor was covered with white carpeting, just for the occasion.
I was flattered to find myself at the Angélus table with on one side of me the co-owner of Angélus Jean Bernard Grenié. On my other side I swapped wine stories with top entertainer and jazz legend Ronnie Kole.
You can subscribe to our Bordeaux Wine Newsletter here:
To see an online version of the latest edition, please click here
If you enjoy reading this: Please help TheBordeauxWineBlog:
Please click here to vote The Bordeaux Wine Experience your favorite blog.

