Pessac-Léognan rebranded, by Ronald Rens, M.Sc., Wine Master
Pessac-Léognan rebranded By Ronald Rens, M.Sc., Wine Master Guests at Haut Brion, the summit of the Pessac-Léognan appellation Pessac-Léognan, lacking...
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Pessac-Léognan rebranded By Ronald Rens, M.Sc., Wine Master Guests at Haut Brion, the summit of the Pessac-Léognan appellation Pessac-Léognan, lacking...
Read moreWhat is decanting? Let’s start with a simple question: What is decanting actually? Decanting is simply pouring wine from one container...
Read moreWe’ve always had the pleasure of welcoming a great number of guests for another experience. We will have a record-number return-guests...
Read moreChateau Pavie 2018 The horses were working diligently to plough the vineyard at Pavie when we were there under a beautiful...
Read moreChateau Ausone 2018 tasting notes and ratings Chateau Ausone 2018 (20- points) Ausone is unique in many ways. The chateau simply...
Read moreHaut Brion 2018 white wines Chateau La Mission Haut Brion 2018 (white wines) La Clarté de Haut Brion 2018, serves as...
Read moreHaut Brion 2018 red wines Ronald tasting Haut Brion 2018 at the Chateau I tasted the Haut Brion wines in the...
Read moreChateau Latour 2018 tasting notes and ratings Ronald tasting Latour with Hélène Génin, the technical director I tasted the Latour at...
Read moreChateau Angelus 2018 (19,5+ points) Angelus 2018 tasting notes and ratings Chateau Angelus is a bit hidden just outside of Saint...
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