Behind the scenes at the Fete de la Fleur Gala Dinner
Excitement is building around preparations for the Fete de la Fleur, to be held as Vinexpo’s closing event at Château Malartic-Lagravière...
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News
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New Minister Inaugurates Vinexpo Bordeaux
France’s new Minister for Agriculture, Jacques Mezard, along with a number of local members of parliament, were present for the official...
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Mouton Cadet vs Mouton Rothschild
Mouton Cadet, from second wine to largest producer The most drunk Bordeaux in the world is Mouton Cadet. Especially in Asia,...
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Figéac 1990 and Leoville Las Cases 1978 rock!
The score of this weekend’s dinner party at our chateau. Figeac 1990 was impressive and young. Las Cases 1978 perfectly drinking...
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Spending 3 days in Paris
I fell in love with Paris around the same time I fell in love with Ronald. My first visit to the...
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Gougères Cheese puffs
When I moved from the Netherlands to France I had to adopt a whole new set of traditions, habits and rules....
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Hachis Parmentier au canard
My upscale version of Hachis Parmentier with duck confit and sweet potatoes will be a sure hit with your guests. And...
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A humble soup with royal origins
I cannot imagine my kitchen without onions. They are the easiest ingredient to add flavour and depth to so many dishes....
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